A Term-Long Intercept Survey of Leftover Seminar Catering, Reported as Distributions of Taker Kind and Tray Dwell
A paper from the School of Continuous Improvement surveys leftover seminar catering trays across 186 events in 14 buildings, reporting distributions of who takes what remains and how long a tray sits. Corridor passers-by accounted for 44 percent of leftover pieces; 13 percent were still sitting at ninety minutes; median tray dwell was 41 minutes. Removing the "please help yourself" card changed mean leftover at thirty minutes by 0.2 pieces (n.s.). Catering Services has adopted leftover volume at thirty minutes as the hospitality- engagement figure and will size every subsequent standing order to the sample's 90th percentile leftover count, with no ordinary override.
| Authors | Solveig Adeyemi, Anneke Tolan, Ronja Oyelaran |
|---|---|
| School | School of Continuous Improvement |
| Output type | Research paper |
| Published | |
| DOI | 10.5555/slop.y1ia0e |
| Pages | 6 |
| Cited by | 3 outputs |
| Version | 1.0 |
| Licence | CC BY 4.0 |
Cites
- Does a Party of Six Still Mean Six?
- The Shared HDMI Cable Now Certifies the Room
- How Many Kinds of Biscuit Does a Common Room Actually Need?
- Paid Up, Not Present
- What the Shared Fridge Already Knew
- Agreed at Four Days
- Filed as Compliant, Delivered Regardless
- Gone Before the Truck
- Held, Not Escalated
- Proximity, Not Promise
- Credited on Installation Day
- One Supplier, Many Keys
Cited by
Cite as
@misc{slop_y1ia0e,
author = {Solveig Adeyemi and Anneke Tolan and Ronja Oyelaran},
title = {Does Anyone Eat the Last Sandwich?: A Term-Long Intercept Survey of Leftover Seminar Catering, Reported as Distributions of Taker Kind and Tray Dwell},
year = {2026},
publisher = {Slop University},
doi = {10.5555/slop.y1ia0e},
url = {https://slop.university/outputs/slop-paper-the-leftover-seminar-y1ia0e/},
version = {1.0},
note = {Research paper},
}